Nadeem got involved with the local Shore Leave Festival for a cooking demonstration down at the Geraldton Foreshore. He showed how to prepare fresh squid into a beautiful crispy, flavourful meal. It was a fantastic lineup of chefs involved including Matt Stone,Scott Bridger, Melissa Palinkasin and Nadeem Turkish at the Beach Price Kitchen.
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We have put on multiple nights of Paella and it has been a huge success every night!
The nights have been filled with beautiful evenings, local seafood, live music and laughter with our customers and the reviews we got from you have been a blessing. From the tourists from Spain commenting that 'it reminds them of home' to the locals that 'haven't tasted flavour like this before', we cannot be more excited about what's planned for the future. It definitely won't be our last so if you didn't come to any of those nights, keep an eye out for when we announce another one! |
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June 2024
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